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Présentation de Jisuk

Jisuk Cho was born in Seoul, South Korea and is currently living in Tokyo, Japan. Somewhere in the middle of all that, Jisuk went to the School of Visual Arts in NYC and managed to pry a BFA in Animation out of the chairman's trembling, reluctant hands.

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English  日本語 

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Blog de Jisuk

Asian food guide: If you see a bag in Japan with hot peppers and fire on it, it might taste slightly "spicy."

De @jisuk - Source

1juin2013

Photoset: Not necessarily a phobia, but his biggest fear is losing patients. http://t.co/9LEfKkDR8W

De @jisuk - Source

1juin2013







Not necessarily a phobia, but his biggest fear is losing patients.



De jisuk - Source

1juin2013

RT @PBS: You look nice today.

De @jisuk - Source

1juin2013

overnothingness :
All flattery aside, I find it incredibly amusing that you reblogged that thing about being insecure about your writing. Why? Because you were my inspiration for ever starting to write. I found Fishbones quite a few years ago and read it from end to beginning as fast as I could, which was difficult because English isn't my first language and I wasn't exactly good back in the day. Both your writing and art have inspired me in SO many ways all through the years. Thanks for being awesome, Jisuk.

Reponse:

Oh man, gosh, I don’t know what to say! Just… thanks so much! I’m really honored to hear that my writing has motivated you. And yes, I am insecure about it because I don’t have any formal training in writing like I do with art. I don’t get as much feedback on my writing as I do with my art, either. And, also, my writing is really personal and special to me? So I worry about it all the time. Anyway, thanks again. You’re way too kind to me!



De jisuk - Source

1juin2013

Huh. Karasu is almost the length of a NaNoWriMo novel. Not sure if I should have one big book or two small ones, then.

De @jisuk - Source

31mai2013

RT @mefloraine: @jisuk It will be interesting to see how many people continue reading Karasu now that they have to load a /whole other page/.

De @jisuk - Source

31mai2013







Er, sorry, it should be working now! Please try again: http://jisukcho.com/karasu/part018/



De jisuk - Source

31mai2013

十八 Part 18 (Garlic)

Karasu will no longer be posted as chapters on Tumblr! I set up a website where it can be read in its entirety. I will continue to post links on Tumblr when its updated so you can easily check out new parts. Please click the big link above for Part 18, or here for the main website: http://jisukcho.com/karasu/



De jisuk - Source

31mai2013

I gave up on writing communities and just made a website for Karasu. You can view the newest chapter here! http://t.co/oZjmELOj8l

De @jisuk - Source

31mai2013
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